en-
it -
fr -
de
en
Be sure to sample the flavours of the Po Delta!
We offer tasting events of typical products such as marinated eel, a typical fried fish platter, cured meats and local cheeses, and of course the unique ’sand wine’.
Each trip can be combined with a fish lunch menu and typical local dishes in one of our restaurants, which are located next to the boat boarding areas and main tourist sites.
We and selected third parties use cookies or similar technologies for technical purposes and, with your consent,
also for other purposes as specified in the .
If you close this banner with a tick or click on "Decline", only technical cookies will be used. If you want to select the
cookies to be installed, click on 'Customise'. If you prefer, you can consent to the use of all cookies, including
cookies other than technical cookies, by clicking on "Accept all". You can change your choice at any time.
